Set Menus

Set Menus

Autumn Selection at €39.80

An appetiser to welcome you

Hen’s egg cooked at 64°,

green lentils with smoked bacon, bacon emulsion, bread croutons and bacon chips

OR

Home-made wild venison pate en croûte,

sour pickles chutney

Venison stew,

compote of red cabbage, poached autumn fruit, home-made spatzlé noodles

OR

Crispy Tofu croquette with ginger,

roasted pumpkin and new potatoes

As you please: Mature cheeses from the local area or further afield from the trolley (+€9.50)

Choose: Classic French dessert at the moment

OR

Dessert of the day

Gourmet Selection at €56.90

An appetizer to welcome you

Traditional duck foie gras in a home-made terrine,

apple and Gewurztraminer jam with apples from our orchard, home-made brioche bread

Zander pan-seared, carp quenelle,

Baeckeofe vegetables, creamy Riesling sauce

OR

Perfectly done tenderloin of suckling pig a la plancha,

seared butternut squash, homemade spaetzle, beer jus

If you wish: Munster cheese flamed in cumin brandy (+€9.50)

Carrot desser:t

Moist carrot cake, texture of carrot, cream cheese mousse, homemade orange blossom sorbet

“Pure Pleasure” at € 76.90

An appetiser to welcome you

Lightly Salmon Sea trout marinated with pink pepper,

cauliflower carpaccio and pickles, grapefruit condiments

Homemade Cepe ravioli,

pan-fried porcini mushrooms, vegetable broth with burnt onion

Fillet of roast beef,

variation around parsnips and baby potatoes, beef jus

Your selection from:

A selection of cheeses from the local area or further afield, from the trolley (+€9.50)

Chocolate and Hazelnut

dark chocolate mousse, hazelnut praline crumble, homemade hazelnut praline ice cream

OR

A sweet from the menu... depending on your desires