Gourmet Selection at €57.90

An appetizer to welcome you

Salmon terrine and herbs mayonnaise,

flavors of crunchy summer vegetables

Sea Bass pan seared fillet

served with delicate ratatouille of summer vegetables, potato with saffron

OR

Veal saltimboca served with

green peas risotto and pan seared chanterelle

If you wish: Munster cheese flamed in cumin brandy (+€11.00)

Black Forrest

Chocolate and cherries mousse, kirsch gel, homemade cherries sorbet

“Pure Pleasure” at € 78.90

An appetiser to welcome you

Watermelon Tataki with Soy sauce

and toasted sesame, fresh zucchini salad

Sea bramm ‘Ceviche’, Leche de Tigre

OR

Pan seared Foie gras served

with roasted melon and porto jus

Rack of lamb served with bulgur with candied onions and raisins,

‘tagine’ style vegetables and thyme jus

Your selection from:

A selection of cheeses from the local area or further afield, from the trolley (+€11.00)

A subtile dessert around olives :

Iced white chocolate parfait, green olive crumble, olive oil espuma

OR

A sweet from the menu... depending on your desires